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An advice for boiling spaghetti

If you wrap the spaghetti in a tea towel and just hammer widly at it with a saucepan then it breaks into a thousand tiny little pieces, and now it's much faster to boil.
@MrPushwood said in #3:
> Or do like birds do and drop it from a great height.

I'm taking your advice and throwing my Spaghetti out of an Aeroplane next week , just for the thrill !. :). lol
Someone miles below you is going to end up like Saint Sebastian.
@Raspberry_yoghurt said in #1:
> If you wrap the spaghetti in a tea towel and just hammer widly at it with a saucepan then it breaks into a thousand tiny little pieces, and now it's much faster to boil.

Where is the art in that, when I could break spaghetti?
Always use water, boiling works so much better that way.
Don’t forget to salt the water. In this way your Spaghetti del Mare will taste of the sea. Buona cena!
Yeah and don't put any oil in the water. It only gives you greasy pasta.

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